LISMAR
Read moreA room all in bright, lit room, three tables arranged in front of the street, a typical typical kitchen, cheap. The dishes are simple, but have the merit of being very economical and the service is fast. Wait to eat chicken or beef with rice, patacones and a salad.
PATACÓN PISA'O
Read moreThis charming little restaurant, decorated with care, offers a variety of pleasures, since it serves Colombian specialties. The patacon, this accompaniment of crushed and fried plantains is in the spotlight. The dishes are also prepared with seafood, but somewhat different from what you find in other establishments (you will find here the Colombian version of patacones). The owners themselves are from Cali, Colombia, and will make you love their food. Good choice of cocktails too.
RESTAURANT CARMITA
Read moreCarmita is a must in town. You can enjoy Ecuadorian-style ceviche, shrimp with garlic or a la plancha, calamari, octopus, fish of the day... Not to mention beef and chicken prepared according to local recipes. Lots of choice on the menu. The prices are a little higher than in other restaurants, but the quality is there and the portions are generous. The atmosphere is relaxed, but the place is a bit noisy at times... We are in the heart of the most animated sector of the village, every medal has its reverse.
CAFÉ MADAME
Read moreHere is an establishment opened since June 2017 and run by a French woman Valentine and her husband Yadin. The decor is neat and you quickly feel at ease, the beach in focus. It is the perfect place to enjoy a very good coffee or a fruit juice. The breakfasts served are very good. For the greediest, you can also taste the pancakes prepared by the team. For the rest of the day, they also serve sandwiches or excellent toasted bread as well as vegan dishes. A pleasant address of choice, a little away from the city.
BLANCHE
Read moreOn the Malecón, Blanche offers seafood dishes made with passion. Miguel Angel and Maria are in charge of the establishment and have learned a lot from Nico, a 20-year-old graduate of the Lausanne hotel school who opened a bakery here and now runs it remotely for hoteliers and restaurateurs in the area. Blanche also offers excellent breakfasts and delicious dishes made with local products. The bread is still as good as ever, it still comes from Nico's!
LE MAY FLOWER ET LE VIÑA DEL MAR
Read moreThey serve the same type of international cuisine for tourists.
BELLITALIA
Read moreEnjoy typical Italian cuisine in a friendly atmosphere. Pasta and pizza specialities.
LA CABAÑA DE CHUKY
Read moreIf you like Ecuadorian Cevihe, you won't be disappointed here. Chuky's shack is a must-see beach restaurant serving probably the best ceviches in Puerto Lopez. Everything is prepared to order, which leaves time to enjoy a good fresh juice or a good local beer (beware they are often large) while admiring the spectacle of the bay. Fish ceviches, squids, octopus and especially the unique ceviche of conch, a specialty not to be missed. Chuky and his wife welcome you with a communicative good mood.