Archipel Fernando De Noronha

The small archipelago is not short of good surprises and our (re) discovery of the "Mesa da Ana" is without a doubt one of these beautiful discoveries. The chef Ana and her husband Rock only receive eight customers at a time in their restaurant. To be among this small group, you have to book in advance and arrive on time. The evening menu varies according to the catch of the day and the chef's wishes. No menu. You will discover it only at the time of the meal, after having sat at the long common table.

For those who want to know the tasty cuisine of the most luxurious pousada on the island and enjoy the beautiful view of the Baia do Sueste. Considered the best restaurant on the island, Restaurante Maravilha's menu is signed by chef Joca Pontes, who has won numerous awards from Brazilian and international gastronomic magazines. He offers a very good contemporary cuisine that highlights regional ingredients. When you eat at the outdoor tables, facing the island's landscape, you get a taste of paradise.