2024
Recommended
•
2024
This tiny local on Main Street is the first and only southern California to specialize in the omusubi, a small ball of rice filling meat or vegetables very popular in Japan. This is a little the equivalent of the sandwich for our Japanese counterparts. Everything is fresh and cooked on demand using mainly local products. Count between two and four omusubi depending on your appetite.
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Members' reviews on SUNNY BLUE
4.2/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2024
Overall, I was really underwhelmed by the omusubi here. While the flavor of the spicy salmon itself was solid, I felt the rice could’ve used a bit of vinegar or other seasoning. Also, the balls did not stay balls for long - definitely could’ve used more substantial seaweed or stickier rice. The miso mushroom was lacking flavor - a bit more umami and salt would’ve made it a lot more satisfying. The plum omusubi was solid flavor-wise, but could’ve used a lot more filling. While the price wasn’t bad, I was definitely expecting something a bit more interesting or satisfying.
Visited in january 2024
Got the miso musubi. These are SO good. I could eat 10. Huge recs
Visited in january 2024
The best I’ve ever had and I still think of it years later. My go to spot whenever I’m in the area.
Visited in january 2024
Best omusubi in the city! ????
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點了一碗泡菜味增湯,很特別,第一次吃到,有點小辣,喜歡吃泡菜的人應該會喜歡。
這裡沒有內用座位,可以直接在路邊吃,如果能擺幾張小凳子給內用的客人吃應該就更棒了。畢竟飯糰還是趁熱吃才好吃,外帶涼了風味還是有差。
菜單上沒有看到蛋料理的飯糰,也蠻可惜的
但總之還是很推薦這間日式飯糰店!!