Results Bar and caf Lecce

DOPPIOZERO

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Via Guglielmo Paladini, 2, Lecce, Italy
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+39 0832 521 052
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2024
Recommended
• 2024

"Double zero" is the type of flour used by the house to prepare its delicious focaccias. The Doppiozero is a friendly and relaxed address, sometimes very lively, with a succession of rooms each with a different atmosphere and decoration. The terrace on a small square in the historic center is perfect for a glass of wine or a spritz accompanied by a platter of cheeses and cold cuts, taralli, olives and slices of soft focaccia.

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