NURELLARI KANTINA
Here's another renowned winery, in Fushë Peshtani (14 km southeast of Berat), in the Osum valley. Beneath Mount Tomorr, the Nurellari family has been producing a fine range of organic wines and rakis here since 1996, made from local grape varieties püles (white), debina (white and red) and serina e zezë (red), as well as montepulciano, merlot and cabernet. Two tasting formulas are available on reservation. The large, modern winery also houses six beautiful rooms and a fine restaurant set amidst the estate's vineyards, olive groves and orchards.
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