LES ATELIERS DE PÂTISSERIE DE NICOLAS DOLBEAU
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Discover the concept proposed by Nicolas Dolbeau, a renowned pastry chef who has forged his expertise in the most prestigious gastronomic establishments, from Negresco to the international kitchens of Alain Ducasse. At the heart of his workshops, he generously reveals his secrets and tricks, adapted for the pleasure of all. This total immersion allows you to explore the world of 100% homemade patisserie, and promises an authentic and convivial culinary experience.
Did you know? This review was written by our professional authors.
Further information
Message from Management
I welcome you to my home, directly into my kitchen, and take you into the exciting world of haute gastronomy.
Join me for a deeply human and authentic experience, in all simplicity.
The workshop is enjoyed in three stages: a gastronomic welcome to awaken your senses, a recipe to discover to get your hands dirty
and finally, a delicious tasting session to pay tribute to gourmandise and to this magnificent savoir-faire that is the envy of the world..
...French patisserie
Members' reviews on LES ATELIERS DE PÂTISSERIE DE NICOLAS DOLBEAU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Ambiance très sympathique et conviviale, avant l’atelier nous avons pu gouter plusieurs petits desserts préparés par le chef pour finir par la dégustation de notre « fleur de citron »
Merci à Sophie et Nicolas c’était top !
Le fait d'être en petit comité dans la cuisine de Mde et Mr tout le monde permet de découvrir tous les trucs et astuces qui mènet à la réussite ????
Chaque fois des ateliers incroyables qui donnent envie de revenir.
Tarta au citron délicieuse !