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LAITERIE DE GRUYÈRE

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9, rue de l'Eglise Catholique, 1820Montreux, Switzerland
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+41 21 963 25 22
2024
Recommended
• 2024

Since 1982, Alfred Trioud welcomes you in his shop where he offers more than 10 kinds of home-made fondues. He produces no less than a ton of fondue per year and supplies all the restaurants in the region! You will find other local delicacies such as meringues, double cream, home-made caramels, more than 300 kinds of cheese by the cup and a selection of wines for perfect combinations. If you only had to choose 3 cheeses, we recommend the Julius, the organic Leysin sheep's cheese and the famous Marsens vacherin.

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