HÔTEL DU PORT
World cuisine
•
€
2024
Recommended
•
2024
A charming, blue-themed house, the hotel du Port offers traditional quality cuisine.
Seated in the veranda or on the terrace, you are directly facing the lake. The restaurant is especially famous for its perche filets meunière lemon sauce; it also serves very good salads.
This establishment is also referenced as :
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Members' reviews on HÔTEL DU PORT
4/5
1 reviews
Value for money
Kitchen quality
Originality
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Service
Visited in january 2020
Cuisine de qualité, belle terrasse et service sympathique. Excellent endroit à Lausanne.
The best at Lausanne and around
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