BAO CANTEEN
Taiwannese Restaurant
•
€
2024
Recommended
•
2024
A in Geneva? Asian and European fusion cuisine. This warm white steamed bread is a pure invitation to travel.
Take off for Taipei! In Taiwan, there's a saying that Taiwanese people eat a single meal: they start in the morning and finish in the evening. As a result, you can eat all day long on the streets of Taiwanese cities, munching on xiaochi (street corner snacks), including baozi, steamed stuffed buns, among others. This restaurant is no exception, open non-stop from early morning until late at night. Gua bao originated in Taiwan, with a monoproduct based around this soft bun filled with selected, delicious products.
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Members' reviews on BAO CANTEEN
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2019
Mon resto préféré à Genève. J'adore leur bao. Saveur originale.
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