Restaurants cuisine d'Europe Bergen

Lysverket is housed in the town's former electricity factory. The restaurant has succeeded in the risky gamble of combining class and luxury, locality and taste (in food and decoration). An exceptional address that lightens the wallet but warms the taste buds with dishes each more delicious than the last. The chef was awarded his first Michelin star in 2023! The place is committed to local agriculture, notably through their Mat-Tak project. Their 6-course menu allows you to sample a whole range of local produce - a wonderful discovery!

A good brewery option in Bergen. Different options available depending on the time of day. The rest of the day, dishes à la carte. Please note that the kitchens close at 10pm. The local and tasty cuisine includes seafood, meat and vegetables (vegetarian menu) and is inspired by Nordic culture. The products are exclusively from short circuits, all in a cosy and warm atmosphere in the house of literature. A place to discover!