Where to buy bread cakes chocolates ice cream Verona

The queue is often long in front of the counterold style but, rest assured, the service is fast. Since 1939, this gelateria, unlike any other, has been known in Verona for its sweet treats. So order a giandujotto (chocolate ice cream + melted chocolate + fresh cream + hazelnuts!) or a pinguino (vanilla and chocolate stick), and eat them while walking through the streets of the old town. Depending on your taste, you can also opt for a fruit verrine, a tiramisu or an iced millefeuille, among other sweets.

Did you know that it is in Verona that the pandoro is produced, this sweet star-shaped bun sprinkled with icing sugar, a must for Christmas? Well, the Barini pastry shop has been making it its speciality for over 50 years. Just a few steps from the bullring, Barini is also a cafeteria where you can sip a creamy cappuccino or a strong espresso and bite into little cakes with names as bewitching as their flavour: Romeo's Kisses (with almond and butter cream), Juliet's Kisses (with hazelnut and chocolate cream).

Certainly the best ice in the city, which is tasting during the beautiful season, when the sun illuminates the narrow streets, and ice by hand, we can walk a nonchalant step in the city of Romeo and Juliet… Top perfumes, which regularly renew over the seasons. Classics (coffee, chocolate, hazelnut) are a safe value. Guaranteed ingredients 100% freshness and high quality, ancestral know-how, and a business that works hard!

Gourmands, forget your diet before approaching this Ali Baba's cave. A French-style pastry shop in the heart of Verona that concocts mille-feuilles, macaroons (try the one with cappuccino) and mont-blanc, as well as Sicilian cannoli, fruit tarts and brioches filled to perfection. Available at any time of the day, from breakfast to aperitif. At the back of the store, a small tea room allows the impatient to taste these delicacies accompanied by hot drinks.

Allow yourself a moment in this street adjacent to the popular Corso Cavour. Sitting at the table of this modern stall, enjoy a gourmet break at breakfast time, over a cappuccino, hot chocolate, tea or homemade fruit juice, accompanied by a generous selection of pastries. If you choose lunch or an evening aperitif, opt for a beer or glass of wine with a snack brimming with vegetables or charcuterie.