2024
Recommended
•
2024
Situated along the main road to Positano, this restaurant, which opened in 1959, offers gourmet cuisine of unrivalled quality. The dishes are typical, drawing on the freshness of the land to give colour to the sweets of the coast. The speciality: black ravioli with shellfish and ricotta. Moreover, the cellar is incredible and worth the trip alone. A restaurant-museum, it exhibits ceramics by the Portuguese Cragaleiro and the Italian Carla Garesio. A unique address that gourmets cannot miss.
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Members' reviews on LA CARAVELLA
4.2/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in may 2023
Good food and wine made from fresh local ingredients. Cozy atmoshere. The staff were very friendly.
Visited in may 2023
we tried tasting menu, the taste was ok but disappointed to have the same ingredient (shrimp) in 3 dishes.
Visited in april 2023
A must if you enjoy seafood and fine dining
Visited in april 2023
Splendido ristorante stellato, ambiente confortevole con soffitto affrescato e curato nei dettagli. Scelta tra diversi menù con possibilità di associare degustazione di vini abbinata ai piatti. Piatti curati nelle materie prime e nella presentazione, forse mi aspettavo qualcosa in più nella conclusione del dessert. Servizio impeccabile. Purtroppo la prenotazione è obbligatoria online con deposito non rimborsabile, ma presumo sia una misura necessaria per adeguare il rifornimento di materie prime e evitare sprechi. Prezzo intorno ai 150-250/persona a seconda della scelta di menù e vino, in linea con i prezzi degli stellati e per il servizio e la posizione nel cuore di Amalfi.
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My favorites were the lemon leaves with shredded fish, shrimp with ricotta cheese, and the “sun in the dish” aka giant lemon soufflé. Loved the local and fresh ingredients. I was so full and satisfied after the meal! Highly recommend to people visiting Amalfi who are looking for a nice fancy dinner to enjoy!