2024
Recommended
•
2024
For the little story, it was 20 August 1916 that Salvatore Grasso opened his pizzeria. To date, during the Great War, Italian troops entered Gorizia. Since the decoration has not moved… Indeed, the place's loyal faithful eat here since the opening. Marble and white walls, lovely chandeliers, very elegant server, little trip over time. Dishes from all over Italy and of course excellent pizza. A class address accessible to all awards.
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3.6/5
26 reviews
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Cibo buonissimo, superiore anche alle aspettative e una cantina strepitosa.
Servizio ottimo e gentilissimo.
Super consigliato.