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Crêperie for crispy pancakes with Brazilian fillings and fresh local produce in Thue et Mue
Welcome to Normandy's most Brazilian crêperie bretonne (as chef Katty puts it)! Although the galettes are well kraz ("crispy" in Breton), the filling takes us straight to Brazil! Katty brings a highly original Latin touch to her cooking, using fresh produce from nearby farms. She's also committed to health-conscious cooking methods, with her homemade fermented drinks of the day. Tapas (with Angus beef!) and sweet snacks are also on the menu. A real treat!
Did you know? This review was written by our professional authors.
Further information
Opening time and information on TAPIOCA
Open Monday to Friday, 10am to 6pm. Children's menu: €10. Lunch menu: €16.50 (full galette, class'chic crêpe and coffee).
Message from Management
Tapioca is a crêperie located at 20, rue de Bayeux - Bretteville-l'Orgueilleuse, in Thue et Mue. In a warm setting, with a Brazilian touch in honor of chef Katty, the establishment promises a convivial experience. Taste homemade products and enjoy a rich and varied cider cellar. The establishment selects local ingredients from surrounding farms, committed to sustainable catering and respect for nature. On the menu, you'll enjoy a wide choice of salads, aperitif tapas, crispy Breton galettes and sweet delicacies. Take the "Normande", for example, a pan-fried Vire andouille sausage with roasted apple, onions preserved in Norman cider, Camembert cream and fried onions. As for refreshments, you can choose from a variety of cocktails, beers from the Brasserie de l'Odon, white, rosé and red wines, aperitifs and cold or hot drinks such as coffees or "La Gourmande" infusions. Discovery workshops await you to immerse yourself in the world of crêpes in a playful way. An address not to be missed for an unforgettable taste experience in Thue et Mue!
Members' reviews on TAPIOCA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Surtout le sorbet avec le fruit de la noix de cajou. Une super découverte
Tout était délicieux comme d’habitude ????