2024

LA GAMBA

World cuisine restaurant • €€
2.7/5
• 3 reviews

Pink shrimps, of course, but not only; it is here that we will have to taste them. Opened by the Cuadrat family in 1967 in a former fish depot, this restaurant makes it a point of honour to ensure the freshness of seafood and fish served. True to tradition but not enemies of an innovation point, they will suggest, for example, stuffed, fingers sea urchins or a pêcheurs way of fishing. Enjoy a dining room or a terrace. 

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