BITTER BAR

Like a speakeasy inspired by the Roaring Twenties (you have to ring the bell when you arrive!), the Bitter opened in 2017 in the Sant'Ambrogio district. A surprising place, where the cocktails imagined by mixologist Cristian Guitti are particularly avant-garde, original and crafted. The menu, part permanent and part seasonal, features Negroni, born 100 years ago in Florence, as well as South American nectars such as pisco, tequila and mezcal. A cosy atmosphere and jazz music for an evening to remember!