2024
Recommended
•
2024
The restaurant is located in an old sacristy that until ten years ago housed the art gallery of a famous master glassmaker. In the kitchen, apart from the traditional pizzas, which are counted by the dozens, the owner Giuseppe Calliandro reappropriates almost all the treasures of local cuisine, such as Venetian liver served with polenta, cannelloni with Doge or scampi alla busera. Whatever you order, your plate will be deliberately generous. The wine list is also qualitative. Good reception in addition.
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Members' reviews on ANTICA SACRESTIA
4.7/5
35 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
The best at Venice and around
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Un rapport qualité-prix imbattable avec des produits frais.
Selon moi, le meilleur restaurant de Venise.