CAFFÈ FIORIO
One of the city's oldest historic cafés, dating back to 1780, widely ...Read more
GROM
Read moreGrom's gelato is made using only fresh, natural ingredients, sourced directly from producers. Founded in 2003 by Guido Martinetti and Federico Grom, the company was an instant success, opening stores all over Italy and abroad, in Paris for example. In Turin, there are three gelaterias in the city center. The range changes with the seasons, but in winter the thick, creamy hot chocolates, with or without panna, are extraordinary!
MARA DEI BOSCHI
Read moreIn the slightly outlying district of San Salvario, this gelateria has built up a very good reputation in Turin and beyond in just a few years. And the big blackboard full of customer comments is proof of that! In summer, ask for a scoop (or several!) of mara dei boschi, a variety of strawberry, and in autumn opt for a pomegranate sorbetto instead. You won't be disappointed, all the perfumes are handcrafted and really excellent. Two other addresses in Turin: Corso de Gasperi, 57 and Piazza Carlo Emanuele II, 21.
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