AL CANTINON
Seafood & fish restaurant
•
€€
Go there and contact
+39 0533 31 42 52
I am the owner
•
Click here
2024
Recommended
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2024
You have to cross a small bridge over the canal to reach this restaurant specializing in fish dishes. On the few tables set up outside along the water, or in the large room covered by a frame, you can choose between seafood antipasti, raw fish, spaghetti with squid ink, fried fish and squid, and the inevitable eel of Comacchio, cooked with tagliolini, grilled or fried. The establishment also offers five rooms in Bed & Breakfast.
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Members' reviews on AL CANTINON
4.4/5
27 reviews
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Ottimo il cibo per qualità e cottura. Molto apprezzati i suggerimenti del la cameriera per gustarlo al meglio. Un abile insieme di tradizione e modernità. Non guasta l'ottimo rapporto qualità/ prezzo.