Results Restaurant or takeaway Genoa

ANTICA SCIAMADDA

A quick bite • €

3.5/5

• 10 review

Closed - Opens in 57 minutes • Opening hours

Go there and contact

Carte de l'emplacement de l'établissement

Via di Ravecca, 19R, Genoa, Italy

•

Show on map

+39 345 768 9233

I am the owner

•

Click here

2024

Recommended

• 2024

At the foot of the Porta Soprana towers, this is a historic address! Today, although Ania has taken up the torch from previous generations, the recipefor farinata remains the same. It's a Genoese specialty: a thin wafer fried in oil and made from chickpea flour, the equivalent of the socca of southern France's Nice region. As you can see, this is undoubtedly the best place to try it, or to eat it on the go! Specialties also include savory quiches, focaccia and fried foods.

Advertising

Opening hours

Monday

11:15 - 21:30

Tuesday

11:15 - 21:30

Wednesday

11:15 - 21:30

Thursday

11:15 - 21:30

Friday

11:15 - 21:30

Saturday

11:15 - 21:30

Sunday

Closed

About us "ANTICA SCIAMADDA"
Further information

Opening time and information on ANTICA SCIAMADDA

Open daily except Sunday, from 11:15 am to 9:30 pm. From €5 to €10.

Advertising

Organize your trip with our partners Genoa

Transportation

Book your plane tickets

Car Rental

Boat rental

Accommodation & stays

Find a hotel

Holiday rental

Find your campsite

Tailor-made trip

Immersion travel

Services / On site

Activities & visits

Find a doctor

Members' reviews on ANTICA SCIAMADDA

3.5/5

10 reviews

Value for money

Kitchen quality

Originality

Frame/Ambiance

Service

Sort by :

Lorella V.

Visited in january 2023

Assaggiate tante specialità condividendole con mio marito. Torta di carciofi, torta di erbette e formaggio, frittella di baccalà, priscinsea, farinata, focaccia di Recco e castagnaccio. Che dire? Tutto ottimo! Il tutto con un buon bicchiere di vino bianco. Prezzi onesti, si paga a peso, per l'alta qualità proposta. Gestori molto simpatici e cordiali. Torneremo sicuramente domani, aspettateci!