2024
Recommended
•
2024
Located on the first floor of a building with character, this restaurant is a great success. The chef's philosophy is simple: to offer traditional Irish cuisine with its own touch of modernity, at a price accessible to all. A successful gamble! The dishes are fine and tasty, prepared with some organic products. The meal is served in a pretty room where the decoration is both sober and sophisticated. Among the house specialities, we can mention the lamb shepherds pie and the vanilla cheese cake. An excellent address.
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Members' reviews on THE PIG'S EAR
4/5
26 reviews
Value for money
Kitchen quality
Originality
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The best at Dublin and around
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Michelin? I doubt