GREEN RABBIT
A bakery specialising in rye bread, an ingredient that is omnipresent in Swedish cuisine. Try a smørrebrød!
Rye bread is a staple food for Swedes, served as a side dish with almost any dish, or as a garnish. The Green Rabbit is an organic bakery specializing in rye bread. This bakery, which also serves as a café and restaurant, offers fika, breakfast and lunch. Their menu features smørrebrød: rye bread sandwiches topped with different ingredients, such as cheese, cucumber or fish. These delicious sandwiches will satisfy even the hungriest of appetites.
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