LE MEAT'IN
Steakhouse
•
€€
2024
Recommended
•
2024
All carnivorous concept for this steak house in Abidjan with a New York diner look, with its vegetal wall and its Edison bulbs. The Meat'in announces the color through a superb design case signed by Stifani Machmouchi, and puts the small dishes in the big ones to offer you an ultra hype carnivorous moment. The four meats offered on the menu (rib steak, filet mignon, T-bone, ribs) are cooked teppan style from the central kitchen island, as well as seven different burgers.
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