MANI
Brazilian restaurant
•
€€€
2024
Recommended
•
2024
Helena Rizzo, prepares alongside her husband and chef Daniel Redondo exquisite dishes constantly renewed on the menu of Mani - voted 36th best in the world by The World's 50 Best Restaurants 2014 . With their personal touch, they work with local ingredients and revisit the classics of Brazilian gastronomy.The picadinho of filet mignon as the main course, other more elaborate dishes, such as the rice with langoustines with saffron emulsion. The tasting menu will allow you to dive into this choice cuisine.
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