CAFÉ NULLPUNKT
Read moreIts generous space recalls the pleasant atmosphere of a loft where you can take your time, and the coffee served is undoubtedly one of the best in the area. All kinds of dishes and drinks are available, including vegan, vegetarian and lactose-free. All dishes are homemade and seasonal. We recommend the vEgg, a sandwich with scrambled tofu and homemade mayo, much appreciated by regulars. Last but not least, the small courtyard at the rear of the building is the perfect place to enjoy a quiet moment overlooking the Jewish Museum.
MARKTHALLE NEUN
Superb covered market in the Kreuzberg market.Read more
SOUP KULTUR
Restaurant offering homemade soups made from seasonal produce in Berlin.Read more
DADA FALAFEL
Restaurant famous for its excellent sandwiches and falafels in Mitte.Read more
GOLDIES
Read moreSometimes all you really want is a good old-fashioned fast food joint. That's exactly what Goldies offers, claiming to be the best junk food in town, and we can attest. First, the nasty fries, trays of fries with lots of toppings. As a topping, we recommend the Beef in Paris: pink beef, fried onions and Bearnaise mayonnaise or The Truffle: fresh black truffles, parmesan and truffle mayonnaise. Not in the mood for fries? Try the honey butter lacquered fried chicken... We are really far from the KFC.
RUBENS AREPAS
Read moreAt Rubens, you'll find the classic Venezuelan street food: homemade arepas , prepared right before your eyes. Arepas are oven-baked corn cakes, which are then filled with all sorts of mouth-watering ingredients: chicken and avocado, beef stew and gouda... In addition to the various meat variants, there's also a vegan option with plantain and black beans, which is really delicious. Please note that the restaurant is tiny, with only two tables, so don't hesitate to take your arepas to go!
OH LA QUECA
Read moreIn the heart of Neukölln, a small Mexican street food restaurant with a lot of charm. Forget the Tex-Mex burritos, Oh La Queca proclaims itself the casa de la tortilla and introduces us to an authentic Mexican cuisine. For breakfast, we recommend the chilaquiles, tortilla chips in a spicy sauce covered with white cheese or feta cheese and a fried egg or chicken. Another Mexican specialty not to be missed is the mole, a rich and salty cocoa or chocolate sauce, cooked with a variety of spices and herbs, a real treat!
MASHA'S BAGELS & DELICATESSEN
Read moreFinally, a cafe where you can find good New York-style bagels! Inspired by the Jewish delis of New York, Masha offers several variations of bagels (poppy, sesame, cumin or plain) all homemade and prepared by hand. On the menu, classics like the smoked salmon and cottage cheese bagel, or more novel bagels, like the one with tofu and spicy vegan mayonnaise. If bagels don't appeal to you, try the Grilled Cheese, a delicious three-cheese sandwich.
CHUPENGA
Read moreIt's not easy to eat well on the run in Check Point Charlie, is it? Difficult mission but not impossible. Try Chupenga. This small, quality fast food restaurant is popular with the neighborhood's white-collar workers who come here for lunch. The concept is simple: you choose a base (salad, burrito, taco or bowl) then a source of protein (chicken, beef, veggie, etc.) and finally the extras and the sauce. Thanks to his success, he was able to open further branches in the city: in Friedrichstraße, East-Side-Gallery or Gendarmenmarkt.
SAHARA IMBISS
Restaurant offering authentic Sudanese cuisine with excellent value for ...Read more
MARIA BONITA
Tacos, burritos and various tasty dishes in a Mexican street food ...Read more