NADÈGE PÂTISSERIE
Pastry shop
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2025
Recommended
2025
Nadège Nourian and Morgan McHugh's patisserie is a temple of gourmandise. These two enthusiasts opened their first patisserie in 2009 on Queen West. Since then, Nadège has gone from strength to strength: in the Bloor-Annex district, in Rosedale and in the PATH underground network downtown. These addresses offer succulent French viennoiseries and pastries, macaroons and chocolates, and many other delicacies, while adding a little Canadian touch (like pumpkin spice latte, for example). A great way to start the day!
Did you know? This review was written by our professional authors.
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