LE COCHON DINGUE
Bistrot – Brasserie
•
€€
2024
Recommended
•
2024
A winning and rather crazy bistro formula for this Quebec City-area restaurant chain. The decor is always neat, friendly and good-natured. The menu features a variety of dishes, from gourmet brunch to cod fish & chips, poutine, tartar, seafood pot-en-pot and black pudding. Maple-smoked pork ribs are renowned for their quality. Desserts are downright decadent, sweet as can be. Three other branches in Quebec City and one in Lévis.
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Members' reviews on LE COCHON DINGUE
4/5
9 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2016
Value for money
Kitchen quality
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Well located below the Duferin esplanade. The waitresses are dressed in version " marin". The Caesar salad is copious but I deplored that it is only the vegetarian option" poulet" being add ($ __ent_numeric ca) increases not bad the initial price ($ __ent_numeric ca). Le Fish and ship probably heated with microwave because the breadcrumbs was mild. The consulted waitress certified to us that no… But we did not believe it. The children's menu is very well.
Value for money
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Very pleasant to eat at any time of the day in this bistro, especially in the winter. The dishes are very good. The service is fast and friendly.
Value for money
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C'est un endroit où l'on est toujours certain de déguster un bon repas. Les petits déjeuners sont excellents et variés et si vous êtes vraiment un lève tôt les prix sont plus que compétitifs. Le service y est affable et rapide , les desserts succulents et si vous avez la chance d'y aller pendant le mois du homard n'hésitez pas à goûter une spécialité des îles de la Madeleine:le pot en pot.
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Une toute bonne adresse - les plats sont copieux et de tres bonne qualité (club homard, verine de homard, ...) - 4 adresses "cochon dingue" à Quebec !
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