At the entrance to Fleury-sur-Orne on the outskirts of Caen, this address smacks of the France of yesteryear, cheerful and canaille, where the pleasures of the table are all brought together for a good time with friends. With a table for lunch and a cellar all day, the house relies on good traditional cuisine, with an emphasis on meat dishes (Lulu la Nantaise's piece of beef or Le Mexicain's Caen-style tripe). As for the cellar, there's no shortage of choice, with as many options for wines as for spirits (whiskies, gins, rums, cognacs...).
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