The best restaurants Saint-Antoine-De-Tilly

Now housed in a beautiful red barn, this gourmet address serves Breton crepes prepared using traditional methods, with organic wheat or buckwheat flours and garnished with local produce. Crêpes repas, crêpes estivales, crêpes dessert: everything is delicious (ask about the fancy crêpes of the moment). Pair it all with one of their house beers, brewed in partnership with Quebec microbreweries like Broadway or L'Ironie. In summer, enjoy the terrace, and in winter, the outdoor relaxation area with fireplace.