Bistronomy Saint-Jean-Port-Joli

This café-bistro-style restaurant is well known in Saint-Jean-Port-Joli for its fine cuisine and country-style ambiance. The menu is largely made up of local produce, with a clear preference for regional, French and even Asian cuisine. There's something for every taste, depending on the season, what's available and the whims of chef Patrick Gonfond. The menu is constantly reinvented and innovated to add new pinches of color and flavor. The restaurant also serves tasty breakfasts.