The best restaurants Saint-Jean-Port-Joli

This café-bistro-style restaurant is well known in Saint-Jean-Port-Joli for its fine cuisine and country-style ambiance. The menu is largely made up of local produce, with a clear preference for regional, French and even Asian cuisine. There's something for every taste, depending on the season, what's available and the whims of chef Patrick Gonfond. The menu is constantly reinvented and innovated to add new pinches of color and flavor. The restaurant also serves tasty breakfasts.

Inspired by the Lobster Shacks of the American East Coast, this resto, cantine and snack bar is a must for seafood lovers. Fresh lobster, guédilles, clam chowder, lobster poutine and other delights are all on the menu, along with a selection of burgers, grills, pastas and more. All set in the distinctive décor of an old octagonal barn with a contemporary touch (we particularly like the lobster traps transformed into tables). Also on site: café-bar on the first floor.

An ultra-popular gourmet address in the village, located just below the Ras L'Bock microbrewery. Come for its delicious breakfasts or bistro-style dishes such as tartares (we recommend the bison and cranberry tartar), ribs, burgers and poutines, and enjoy them all with a breathtaking view of the St. Lawrence River. In the glass, a fine selection of cocktails, wines and, of course, local Ras L'Bock beers. Vegetarians and gluten intolerants: the restaurant has thought of you!