Authentic, renowned restaurant offering a gourmet, country-style stopover near Thury-Harcourt-Le-Hom.
Located near the Tranchée du Hom on the Boucle du Hom, the restaurant run by Fabien (who cut his teeth at Pierre Lefebvre) and Emilie offers a gourmet stopover in an authentic, family-run setting. Fresh, local produce, such as raclette from Normandy or scallop risotto. The terrace gets plenty of sunshine on sunny days. Although it's not easy to find the restaurant, its reputation fills it up every day. And what a pleasure it is to arrive: reserved parking and a warm welcome! Reservations are recommended.
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