BOULANGERIE LS VIVIEN
Bakery
2024
Recommended
•
2024
What a gem! Vivien Le Sénéchal took over this bakery two years ago and remodelled it in his own image, whether it be the decor or the products and their quality. Here everything is fresh and homemade, from the mayo to the chicken cooked on the spot to the salted butter caramel. We recommend the zebra bread (with coal and corn) as beautiful as good or the macaroons. As for the croissants, they are to die for! Listening to his customers, he adapts to their requests to concoct new recipes like this cookie without hazelnuts or almonds. At the top!
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