Restaurants cuisine du monde Ria De Aveiro

This is the address not to be missed during your visit to Costa Nova beach. The exterior blends into the scenery with its white striped facade, like the houses you will find along the promenade. Inside, the room is charming. The products are ultra-fresh and sea-focused: crab, lobster, sardines, eels, fish, shellfish, razor clams, a wide variety of cod dishes... All served in very generous portions. Excellent advice on the wines that will accompany your iodized flavors.

Cod lovers have found their paradise: the chef and owner of this restaurant, Jorge Pinhao, the Chef of the official Portuguese Cod Brotherhood, cooks it divinely well. He has brought back to life some forgotten recipes, such as cod tongue (don't worry, it's delicious). Last but not least, he'll tell you all about the history of cod if you like, and in French, as he speaks it perfectly. For dessert, opt for the creamy crème brûlée. As for the restaurant's setting, it's simple and in the Portuguese spirit.