LA MARINE
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Starred restaurant offering seafood, meats, and desserts in Port-en-Bessin.
An infinite view of the sea, a delight on the plate. A stopover is required in this starred restaurant. A table could not be better placed to imagine the landing of June 6, 1944. You have in front of you the remains of the artificial harbour that you can approach, if you have not already done so, for a digestive walk (everything depends on the tides, you will have understood it). Don’t worry about the diet and, barely, the wallet. The bill may be that of the grandest days, but the place is historic, as much as the dish that leaves us with an unforgettable memory. Utah oysters, fish (sole, sea bream, skate...) and seafood are king on the menu. Try the tuna carpaccio, capers and lime and the sardines just "flashed", as simple as they are melting. The starred chef also perfectly combines meat and poultry such as Angus beef, crispy chicken ballottine and never forgets the mussel-fried enthusiasts or vegetarians. The desserts are perfect, especially the rum baba! The service is top-notch and attentive, just the right thing. If you visit out of season, know that another "Marine", such a friendly little sister, awaits you in the middle of winter in Port-en-Bessin!
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Members' reviews on LA MARINE
Un grand merci pour cette belle note de 5/5.
Cordialement
L'équipe de La Marine
Le restaurant est également très bien
On a passé un très bon séjour
Le serveur est au petit soin et les fruits de mer délicieux !