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2025
Recommended
2025
Gaëtan Bouyer of Salvation Jane, a Clermont-Ferrand pub, and Guillaume Aucouturier have chosen to transform a former iconic restaurant into a brewpub. In the vaulted hall, discover the bar and restaurant area, perfect for enjoying their various craft beers. Upstairs is the microbrewery, where each recipe is imagined and the beers come to life. With a dozen draught beers on offer, there's sure to be one to please! On the food side, the menu offers flammekueches, hot dogs, burgers and truffade to accompany your beer.
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Members' reviews on DARK LAB BREWPUB
4.5/5
25 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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On demande un verre de vin, il n’a pas beaucoup de choix (pas grave) il n’en propose qu’un seul et ne présente même ce qu’il nous sert! Pas très pro.
Un peu déçue de la qualité de la nourriture notamment la salade 2 jolies feuilles dessus et le reste en-dessous c’est une jolie salade défraîchie je trouve ça dommage!
A wonderful spot for both adults and families!
De la bonne bière, l’endroit est vraiment sympa on s’y sent bien, la nourriture est bonne et le prix est largement correct
Merci pour ce moment
Toujours avec de la bonne musique, des bières délicieuses, de très bons burgers vg et une des meilleures truffades du coin.
L'équipe est discrète mais amicale et commerçante. Top ! ☺️