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A restaurant in the heart of Royat's spa park, where you can enjoy well-crafted dishes with your feet in the water.
Lunch with your feet in the water, on the banks of the Tiretaine? That's what the Moulin des Pierres offers, a charming place nestled in the heart of the spa park. Taken over by Yanne Martinon, the establishment has been completely redesigned, with a meticulous vintage-chic decor. In the kitchen, Tristan Piacentini creates tasty lunchtime menus based on seasonal produce. The cuisine is simple and well executed, highlighting the freshness of the ingredients. You'll come both for the food and to enjoy the tranquility of the large terrace overlooking the river.
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