EL ROQUE DE LOS PESCADORES
World cuisine
•
€€
2024
Recommended
•
2024
At the edge of the wild coast and near the forts of Cotillo, the large terrace (or the room) will allow you to enjoy your meal with a first class view. On the menu, paella (for 2), fresh fish (on request) with vegetables from local producers, grilled shrimp, fried fish and seafood, baked or salt-crusted fish, tuna fillet with onions, cod la Cizcaina, meat recipes (fried kid, grilled meat, grilled chicken, filet...). Los postres (desserts) are rather international as in most restaurants. A nice team, welcoming moreover.
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Longue vie à ce resto à El Cotillo.