OTI APOMEINE

Very friendly welcome in this tavern where you will be presented with different mezzés, succulent dishes, all for a very reasonable addition. For this reason, this family tavern is one of the best traditional addresses in Mykonos. In fact, people from all over the island flock here to taste the meat on the barbecue, which is renowned among locals, jet-setters and connoisseurs. In short, a house that is unanimously acclaimed, especially known for its spit-roasted suckling pig. A generous cuisine, in the greatest simplicity.