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Welcome to the temple of Auvergne produce! This human-sized store brings together cheeses, charcuterie, vegetables, drinks and delicatessen products in a single location... Marc's aim here is to bring together local producers and the best regional products. Drawing on his experience as a butcher, he makes a point of communicating the origins and practices of the producers. Many of the products are made in Auvergne. La Ferme auvergnate makes charcuterie and terrines from Combrailles pork, as well as gourmet baskets.
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Further information
Opening time and information on LA FERME AUVERGNATE
Open Monday to Thursday, 8.30am to 12.30pm and 2.30pm to 7.30pm; Friday and Saturday, 8.30am to 7.30pm.
Members' reviews on LA FERME AUVERGNATE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
