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+385 20 436 822
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2024
Recommended
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2024
This restaurant, on the road that runs alongside the port, close to the Lapad hotel, is not easy to find if you arrive by land. But it's a real haven of peace, well worth the detour. It has the good fortune to be able to move forward onto a pontoon, setting its tables on the water's edge, with a panoramic view of the moored boats. Visitors come for the seafood platters, lobster, tuna carpaccio and squid ink risotto (although meat dishes are also available). In spring, when cherries are in season, try their cherry strüdel.
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Members' reviews on YACHT CLUB ORSAN
4.4/5
26 reviews
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The best at Dubrovnik and around
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The food was very ordinary, from the seafood starter platter to the stewed “lamb”, which was tasteless mutton, and came from some unrecognizable part of the animal.