2024

FUNDAMENTUM

Restaurant or takeaway • €
4.8/5
• 25 reviews

At aperitif time, this wine bar and restaurant serves its customers in the alley on small wooden tables. You can order trays, plates, bowls or sandwiches for a fresh and colorful assortment of Dalmatian tapas. For example, fried and foamed fish, seafood or marinated anchovies, cheese and cold cuts with arugula and olives, all accompanied by a white or red wine of the region, served by the glass or bottle. Also grilled meats, pasta and good desserts.

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