2024

RESTORAN LARA

Seafood Restaurant €€
4.6/5
25 reviews
Open - and from 17h00 to 22h00

In this family restaurant, the chef himself comes to present the day's catch before cooking. The platter of grilled whole fish arrives on the table (for 2 or 4 people). It is often an assortment of white and blue fish (stonefish, hake, sardines, etc.), accompanied by crustaceans and vegetables such as blitva (crushed chard and potatoes in olive oil), which is first devoured by the eyes. Meat lovers, try the pork medallion with mushroom sauce and French fries!

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