Results Mediterranean cuisine restaurant Novigrad

KONOBA "KOD KRISTIJANA"

Mediterranean cuisine • €
4.4/5
• 25 review
Open - and from 18h00 to 22h00 • Opening hours

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Carte de l'emplacement de l'établissement
Bolnička ul 11, Novigrad, Croatia
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+385 98 420 314
I am the owner
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2024
Recommended
• 2024

Since 1976, a family tavern has been located in one of the pedestrian streets of the town. This restaurant offers fishermen's and local cuisine, the two identities of Istria. On the menu, friendly formulas, served on a tray to share, grilled meats accompanied by a white truffle sauce, with southern vegetables. The same goes for fish, seafood, garlic mussels with chips, half a lobster or a whole one, fresh pasta dishes, lasagne with scampi and shellfish.

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Members' reviews on KONOBA "KOD KRISTIJANA"

4.4/5
25 reviews
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Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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Aleksandar Petrovic
Aleksandar Petrovic
Visited in august 2023
Gemütliches Lokal in direkter Strandlage, mit einer kleinen Auswahl von Gerichten. Essen, Service und Ambiente Top und das zu fairen Preisen.
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Giuliana Zonetti
Giuliana Zonetti
Visited in august 2023
Ogni anno a Novigrad e ogni anno ogni sera da
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Natascha S.
Natascha S.
Visited in august 2023
Sehr nettes Lokal, haben um 18:00 Uhr ohne Reservierung einen Tisch bekommen, der Tintenfischsalat und die Fischplatte waren seeeehr gut! Wirklich geschmacksvoll und schön angerichtet. Der Kellner konnte Deutsch und die kleinen Kinder waren auch herzlich willkommen. Wirklich sehr zu empfehlen, Preis Leistung ist auch sehr gut.
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Cristina
Cristina
Visited in august 2023
Abbiamo scelto il piatto completo di pesce per due persone a 65 euro, che comprendeva un'orata, un branzino , calamari, seppie , gamberi ,cozze ed un contorno. A fine cena, a nostra richiesta di specificare quale pesce fosse pescato o allevato , il cameriere ha dato una risposta incerta,intendendo che potesse esserci stato servito o uno o l' altro tipo , salvo poi concludere che pensava ci avessero dato il pescato.
Questa risposta mi lascia piuttosto perplessa , significa che cenare qui potrebbe essere una lotteria: a volte viene servito il pesce pescato, altre volte quello di allevamento, ovviamente pagando sempre il prezzo del pescato.
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John Hengoed
John Hengoed
Visited in august 2023
Had a really nice experience in this family run restaurant. , everything was perfect .would recommend a visit
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