RESTAURANT SVETI NIKOLA
Read moreRight on the harbor, this elegant restaurant is one of the city's top-rated eateries. It plays on the concept of new Mediterranean cuisine. A la carte dishes include Motovun soup with mushrooms and white truffles, white seafood carpaccio, whole grilled fish of the day with blitva (mashed chard and potatoes), scallops with saffron rice, fillet of beef with the chef's sauce. Among the desserts, try the ice cream... with truffles. Good regional wine list too.
BISTRO NIKI'S
Read moreLet's call it a restaurant-pizzeria-grill rather than a simple bistro! The establishment has been run since 1994 by a family from Poreč. In the vicinity of Juraj Dobrile Park and the Euphrasian Basilica, it's well placed. It's easy to recognize the two-hundred-year-old building that houses it. Here, you can enjoy a drink and a quiet meal on the terrace. The menu features seafood, lobster and grilled fish, as well as fresh pasta with truffle sauce, risotto, pizzas, full salads and grilled meats.