RESTAURANT SVETI NIKOLA
Petit Futé's opinion on RESTAURANT SVETI NIKOLA
On the port, this elegant restaurant is one of the most popular tables in the city. It plays on the concept of new Mediterranean cuisine. Carefully prepared à la carte dishes, such as Motovun soup with mushrooms and white truffles, white seafood carpaccio, whole grilled fish of the day accompanied by blitva (crushed chard-potatoes), scallops with saffron rice, fillet of beef with chef's sauce. Among the desserts, you must taste this incredible truffle ice cream. Good regional wine list as well.
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Opening time and information on RESTAURANT SVETI NIKOLA
Open every day in summer from 11am. Several formulas from 150 kn.