Results Mediterranean cuisine restaurant Pula

OŠTERIA GINA PULA

Mediterranean cuisine • €€
4.7/5
• 25 review
Open - from 16h00 to 22h00 • Opening hours

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Stoja 23, Pula, Croatia
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+385 52 387 943
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2024
Recommended
• 2024

A restaurant on the road to the campsites and bathing areas in Stoja. Gina, that's the name of the chief who's been here for 60 years. Built in 1867 facing the bay, the establishment is reminiscent of an elegant konoba (tavern). In the kitchen, mainly seafood, seafood platters, grilled meats, gnocchi and fresh pasta in sauce, risotto. It is both traditional and modern... Speciality of the house, the lavender ice cream topped with jam. The bread is made on the premises and the cellar is well stocked with local wines.

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Members' reviews on OŠTERIA GINA PULA

4.7/5
25 reviews
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Value for money
Kitchen quality
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andrea s.
andrea s.
Visited in october 2023
Danke für dieses großartige Essen. Sehr netter Service in einem liebevoll eingerichteten Restaurant. Wer etwas besonderes möchte ist hier richtig. Wir kommen auf jeden Fall wieder.
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Anita W.
Anita W.
Visited in september 2023
Das Lokal an sich sehr schön eingerichtet und wir wurden freundlich empfangen und gut bewirtet, jetzt kommt aber das große Aber.. Mein Essen kostete 26€ es waren aber nur 10 kleine Garnelchen auf meinem Teller und 1,5 Stück Tomaten keine Beilagen nix.. reine Touristen-Abzocke…!!!
Das zweite Essen dass wir gegessen hatten war eine kleine Portion aufgewärmtes Gulasch für teure 22..€
Das Mini Menü 2 Weine und 1 Bier und eine Nachspeise hat uns ganze 73€ gekostet.. reinste Abzocke.. Viel zu teuer…!!!
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Leonie v.
Leonie v.
Visited in september 2023
Eines der besten Restaurants wo ich jemals war. Sehr viele sehr leckere selbstgemachte Speisen, wie Gnoccis, Brot und Öl. Sehr netter Koch sowie Service und tolles Ambiente.
Sehr zu empfehlen
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Fabian S.
Fabian S.
Visited in september 2023
Must visit in Pula! Lovely restaurant and definitely one of the best I've been to. Homemade food, cozy ambience and heartwarming service. You can really feel the passion of the owner (waiter and cook all on his own) and the time he is investing to run the restaurant. Literally everything is self-made, even the paintings on the wall. We had the Gnocchis with Truffles and the lavender icecream, which is combined with figgs and orange slices. Both were absolutely delightful. It is one of the main reasons to come back to Pula some day and I'm already looking forward to that.
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arianna r.
arianna r.
Visited in september 2023
Attirati dalle recensioni complessivamente positive decidiamo di prenotare un tavolo per cena.
Purtroppo non siamo rimasti soddisfatti.
Il proprietario (e contemporaneamente cuoco e cameriere) arrogante, il cibo l’abbiamo trovato discreto (sconsigliato il piatto di antipasti di pesce), prezzo eccessivo per l’offerta, parcheggio assente.
Complessivamente ristorante sconsigliato.
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