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Martial Ray, master pastry chef and chocolatier, introduces you to a world of sweets as creative as they are delicious.
Martial Ray is a master pastry chef and chocolatier. His specialties include nuage du Puy-de-Dôme, a meringue with honey, hazelnuts and almonds, teddy bears with homemade marshmallows, and fruit jellies. He also makes a whole range of chocolate bonbons, including Andésite, with 75% dark chocolate and old-fashioned hazelnut praline, rolled in bitter cocoa. Delicious entremets will leave you with unforgettable memories, such as Ebène with dark chocolate, praline and hazelnut crunch. In Le Cendre, the boutique is accompanied by a laboratory and a tea room.
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Further information
Opening time and information on LA CHAUMIERE MARTIAL RAY
Open from Tuesday to Saturday from 8am to 7pm. Store in Le Cendre : Tuesday to Saturday 8am-12pm / 3pm-7pm. Sunday 8am-12pm. Tel 04 73 73 02 96.
Message from Management
In the heart of downtown Clermont-Ferrand is La Chaumière Martial Ray, a patisserie that brings together under one roof Martial Ray's varied talents as pastry chef, chocolatier, ice-cream maker and confectioner. His passion for gastronomy and craftsmanship is reflected in a wide range of products, from chocolates and buffets to confectionery and pastries, not forgetting traditional Christmas logs. To maintain his reputation for excellence and offer you top-quality products, Martial Ray regularly exchanges innovative ideas, techniques and recipes with his Maîtres Artisans Pâtissiers peers across France. Among his flagship creations, discover Andésite, a delicious chocolate bonbon composed of an old-fashioned hazelnut praline, coated with 75% cocoa dark chocolate and sprinkled with bitter cocoa. You can also savour Auvergne fruit jellies, Nuage du Puy-de-Dôme or homemade marshmallows, among other delights. The perfect address to satisfy your sweet tooth, where you'll find a multitude of sweets to enjoy and share!
Our offers and services
The products
The chocolates : chocolate bombons, andesite, seasonal chocolate, christmas subject, easter subject
Confectionery: marshmallow, pasta of frtits...
Confectionery
Marshmallows, fruit jellies, marrons glacés...
Pastries
Entremets (Fraisier, Forêt noire, Tropézienne...), tarts, buches de noël, galettes des rois...
Ice cream
Ice cream cones or tubs to take away with over 25 flavors (vanilla pear, candied fruit, chocolate, verbena, white peach...), frozen desserts...
The cookies
The caterer
Members' reviews on LA CHAUMIERE MARTIAL RAY
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