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Bar-restaurant offering Anglo-Saxon dishes and desserts, and themed evenings.
At the British Book Club, literature, music and gastronomy come together. Paul, the friendly British manager, invites you to explore two areas. Downstairs, The Cavern offers a relaxed atmosphere, with sofas, table soccer and darts. Upstairs, The Library, with its impressive library, invites you to discover English cuisine, but not only! The menu changes regularly: fish & chips, wraps, cheesecake, all homemade by chef Diana. Evening events include Tuesday Quiz, Wednesday Open Mic, Thursday Vip Food & Drink, Saturday Live Music...
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Further information
Opening time and information on VINYL BAR ET RESTAURANT
Open Tuesday and Wednesday, 5pm to 12am; Thursday to Saturday, 5pm to 1am. Afterwork on Thursdays all evening Student evening. Quiz night. Live Open Mic. Concert, Bingo. Fish and Chips : 19 €. BBC Burger : a p de 17 € - Different international dishes every month. Terrace.
Owner's Message
The British Book Club (The BBC) is Clermont's most authentic British pub for one reason... it's British owned and run. The BBC is spread over 2 floors. Downstairs (The Cavern) is where you'll find sofas, table soccer, darts, a live music stage, open fire, games and more. Upstairs (The Library) is for those who want more of a dining experience where you overlook the Cavern and all that's going on there.
Our offers and services
Happy Hours
It's HAPPY HOURS every day from 5pm to 7pm, with fish and fish at €10.
Drinks too: Half €1.50
Thursdays, it's all night long: from 5pm to 1am!
Breakfast
Members' reviews on VINYL BAR ET RESTAURANT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le restaurant offre une salle magnifique, remplie de petits détails qui font à la fois le charme et le mystère de cet endroit.
Le menu se renouvelle fréquemment et propose de la cuisine du monde entier de qualité, tout en restant imbattable niveau prix!
Mes amis, à qui j'ai fait découvrir le lieu, n'ont jamais été déçu.
C'est un véritable lieu d'échange ou chaque soir est une expérience différentes à vivre (quizz, open mic, events,...).
Le personnel y est très attentif et souriant. Le gérant, Paul, vous fait vraiment sentir que vous mangez à sa table. Bref, un coup de coeur.