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Hotel housed in a restored building with villas and rooms, some with terraces.
Imagine a 19th-century artist's vacation home with sea views surrounded by 30 hectares of nature, and you'll have an idea of what this splendid building converted into a charming hotel has to offer. As charming as they are inspiring, the 43 rooms (9 with private pools) are equipped with all modern conveniences, and some have a terrace. Two restaurants (one open-air), two elegant bars and a swimming pool complete the picture. A spa, horse-riding outings and yoga classes for the body, pottery and painting workshops for the mind.
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Further information
Opening time and information on MENORCA EXPERIMENTAL
Open in season. Prices on request.
Members' reviews on MENORCA EXPERIMENTAL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
j ai faillit annuler, à cause de cela et des emails répétés pour confirmer que je serais bien là, a 21H30 .... et quand je suis arrivé ma table n était pas prête et j ai du attendre 30 minutes pour avoir une table !!!
le barman ne m a meme pas regardé pendant tout ce temps alors que nous attendions notre table !!!
et lorsque j ai enfin eu ma table et que l on ma donné le menu il m a été dit que la cuisine fermait dans 15 minutes !!!!
en dehors de cela le cadre est superbe et la cuisine creative et délicieuse ... le servie a table est tres agréable ....
quel dommage de gâcher cette belle experience par un système de reservation totalement prétentieux !!!
The setting is impressive, a lovely building and dining area.
The menu included some very well constructed dishes, but we didn’t know how large, hence filling, each dish was. We were told that the kitchen wanted guests to order starters and main course at the outset, but we had been warned by friends that they ordered far too much food that arrived all together. We opted to order starters, see how filling they were, then order mains. This worked well. The pan tomate starter was fairly ordinary but the pizzetta was excellent. Both mains, the sirvia carpaccio and grilled chicken were pleasant. With hindsight I should have added some vegetables but by the time the mains arrived it was too late.
Overall it was a very good experience, and quite unlike anything else that we have experienced on the island.
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